ROYAL JELLY – THE QUEEN’S MEDICINAL

Like donkey milk for Cleopatra, in the beehive there is also a royal miracle remedy, royal jelly. Rich in vitamins, minerals and trace elements, it ensures the transformation of bee larvae into queen bees. But it also benefits everyone.
 
How and why is royal jelly mentioned as a miracle cure? We will give you a more general overview of royal jelly.

What is Royal Jelly?

Royal jelly is the most valuable product of the beehive. The queen bee’s exclusive food. The survival of the bee colony depends on royal jelly. Thanks to royal jelly, queen bees have extraordinary fertility and longevity and can live up to 40 times longer than worker bees. Royal jelly is a pearly substance produced by the hypopharyngeal glands of worker bees, also known as “nurses.”
 
Royal jelly is truly a unique food in nature, containing all the necessary nutrients to help strengthen the queen bee from its larval state to its adult size. For humans, royal jelly is an excellent dietary supplement.

Harvesting royal jelly

To produce royal jelly, solid beekeeping expertise and extensive experience are required. This is the process. Bee larvae are hand-grafted by beekeepers into artificial cells that are identical in size to queen bee cells. These cells are placed in colonies. The beekeepers will then understand that these larvae must be fed like queen bees and will begin to produce royal jelly in each cell. This royal jelly is harvested by the beekeeper with a small pump and placed immediately in a cool place.
 
Royal jelly is one of the most popular natural health supplements because of its advantages and benefits. There is no other natural substance that can compare.

Royal jelly the secret of the honeycomb treasure

For queen bees and young larvae, royal jelly is an extremely rich food source, ensuring their survival and development. Due to its special natural ingredients, royal jelly provides:

  • It also contains many vitamins in natural form such as: A, C, D, most of the B vitamins (B1, B2, B3, B5, B7, B8, B9 and B12…) this is why it is recommended Used for all fatigue conditions. In particular, this is the natural food rich in vitamin B5. Natural vitamins are absorbed better by the body than synthetic vitamins.
  • Trace elements include calcium, silica, magnesium, sulfur, potassium, phosphorus, copper and iron. Rich in minerals that are beneficial for good balance of the body.
  • Other amino acids and are therefore essential for the proper development of the body.
  • 10-HDA acid, a particularly interesting fatty acid widely studied for its immunostimulating effects, and royalisin, a peptide with antibacterial properties.
  • Acetylcholine, a super neurotransmitter, contributes to balancing the nervous system and protecting memory.
  • The fatty acids include a lipid called 10-2 HDA, which exists only in royal jelly, as well as a special protein, royalisin. Both are arousing growing interest among researchers and scientists in the medicinal value of these fatty acids and proteins.
  • Finally, royal jelly contains only 12% water, carbohydrates, proteins and lipids in dry matter – so it has very little fat.
Compounds found in royal jelly such as minerals, antioxidants, amino acids, fatty acids and many vitamins (including virtually all B vitamins), make it an excellent ally for the body. can.
 
Royal jelly is also one of the largest natural sources of vitamin B5. Vitamin B5, or pantothenic acid, is known for its restorative and healing effects on skin and hair growth. Also nicknamed “anti-stress vitamin”, it contributes to the proper functioning of neurotransmitters in the brain and adrenal glands. It actively participates in important biological processes in the body, including the synthesis and breakdown of fats.

Royal jelly or honey

Both are natural products of beehives. While the consistency of honey varies from liquid to creamy to solid depending on its origin and degree of crystallization, royal jelly always has a creamy consistency. Honey is used for its sweetness and benefits from the virtues of the plants collected by the bees to produce it. Royal jelly has no culinary benefits but is one of the most exceptional natural supplements.
 
The benefits of royal jelly are numerous due to its composition which is a special combination of important elements in their natural state (such as multivitamins).

Who is royal jelly for? How does it work?

  • The elderly, adults, teenagers, children… Everyone can benefit from the effects of royal jelly at every important stage of life. There are no contraindications to using royal jelly.
  • Women use it to reduce menopausal symptoms (positive impact on hormonal balance).
  • Athletes to increase strength and vitality,
  • People convalescing to strengthen weakened bodies and regain energy, students during exams, etc.
As a treatment lasting several weeks or months, royal jelly is an invaluable natural companion during changing seasons, in wet and cold weather, when colds…
 
Bulgarian researchers reported in a study the positive effects of royal jelly in relieving menopausal disorders in women, while also improving menopausal symptoms in patients.
 
For the immune system: Compounds found in royal jelly such as minerals, antioxidants, amino acids, fatty acids and many vitamins (including virtually all B vitamins), make it a Great for the body.

Instructions for use to take full advantage of the benefits of royal jelly

To fully benefit from the advantages and effects of royal jelly, we recommend consuming it in its natural form as used by bees, at a dose of 1 to 2 grams per day, in the morning on an empty stomach. , in a long time. Minimum 4 to 6 weeks.

Storage tips

Fresh royal jelly should be stored in the freezer, away from air, moisture and light. If it is freeze-dried these precautions are no longer necessary. Since royal jelly loses about 2/3 of its weight during the freeze-drying process, 100 mg of freeze-dried jelly corresponds to 300 mg of fresh jelly.
 
To order royal jelly products, please dial HOTLINE: 0949685231 or order directly HERE.

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